The cupcake place was called Pink Sugar Cupcakery. The cupcakes are dairy and egg free. They tasted like chemicals. Not so great tasting but the place was decorated very well and the frosting looked pretty.
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The garden had mostly tulips and other early bloomers but the most interesting find was the blue poppy. This plant is not easy to grow but it is very pretty. The color is so unique. One visitor commented that she heard the trick is to have circulating water when you water them but I don't know if that is true.
The Italian Garden is a smaller garden, more architected rather than flowing with the underlying landscape. Again, lots of bright, colorful flowers, but with at lot more straight lines and traditional fountains.
The Japanese Gardens are traditional, but quite compact and small, at least compared to the Japanese Garden in Portland, which we both prefer. Still, it is well manicured and there is lots to look at. At the far end of the Japanese Garden is Butchart Cove, where several small boats were anchored. We stayed in the gardens all the way to closing time, and then some. It was nice to do the final walk through with almost no one around, however the gift shop was closed by the time we made it back and we were hoping to get one or two things there. Oh well.
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The previous night, while wandering the town, we had made a reservation at a very nice looking Italian restaurant, Il Terrazo, that we happened across in an alley. They kept our reservation and seated us quickly. The food was excellent and we were all satisfied, but the place was really expensive. We all shared a single dessert, the triple creme brulee, three different creme brulees; one vanilla, one orange, one chocolate. Tasty!
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